Sig-Nurture

Nutrition Consultants

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Micronutrients

DocumentsDate added

Order by : Name | Date | Hits [ Ascendant ]
Gibson, S. A. (2007). "Dietary sugars intake and micronutrient adequacy: a systematic review of the evidence." Nutr Res Rev 20(2): 121-31.
Gibson, S. and A. Boyd (2009). "Associations between added sugars and micronutrient intakes and status: further analysis of data from the National Diet and Nutrition Survey of Young People aged 4 to 18 years." Br J Nutr 101(1): 100-7.
Gibson S (2001) Dietary sugars and micronutrient dilution in normal adults aged 65 years and over. Public Health Nutrition 4 (6) 1235-1244
Gibson, S (2003) Micronutrient intakes, micronutrient status and lipid profiles among young people consuming different amounts of breakfast cereals: further analysis of data from the National Diet and Nutrition Survey of Young People aged 4 to 18 years Public Health Nutrition 6 (8) 815-820
Gibson, S & Ashwell, M (2004) Implications of low red meat consumption for iron status of young people in Britain. Nutrition & Food Science 34 (6) 253-259.

Ethos

As independent scientific consultants we value evidence over popular wisdom and substance over image. Ultimately we believe that sound science and integrity are the key to long term success. Projects are designed in partnership with your in-house team, to strengthen the evidence-base for your company’s policies, strategy, marketing and claims. In this rapidly-changing environment, we are not here to tell you what you want to hear but what you need to know...

Contact Us

Sig-Nurture is based in Guildford, UK

Telephone / Fax: 01483 838018
(Int: 44 1438 838018)